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The Ultimate New England Muffins - Mombian
I haven't posted a recipe in a while, so here's one I made this past weekend for the Massachusetts State Muffin (corn). It's enhanced by the Massachusetts State Fruit (cranberries), and sweetened by that most New England of sweeteners, maple syrup. If I were to put any more New England in it, I'd have to add clams—but don't worry, I won't.
Dana